Your path to food safety success

Discover comprehensive services designed to elevate your food safety standards and operational excellence. From ServSafe training to compliance support, we're your one-stop solution. Let PVD Concierge guide you to success.

Our services

PVD Concierge offers a comprehensive suite of services tailored to meet the unique needs of food service professionals. From training and certification to compliance and operational excellence, we're here to help you succeed. Live courses are available in Rhode Island & Southeast Massachusetts. Courses are taught by certified and licensed instructors and exams are given by registered proctors. Virtual food safety education is also available for those outside the greater Providence area. 

Food safety consulting

Protect your guests and reputation with our expert guidance. From HACCP development to sanitation audits, we help you identify risks and ensure compliance.

Servsafe® manager training & exam

Empower your team with essential food safety knowledge. We deliver engaging ServSafe Manager classes and provide official exam proctoring, on-site or public classes.

Regulatory & compliance support

Stay ahead of changes and pass inspections with confidence. We streamline documentation and align your operations with all requirements.

Why choose pvd concierge?

PVD Concierge stands out by providing not just training, but a comprehensive approach to food safety and operational excellence. We're committed to helping food service managers, operators, food professionals, chefs, kitchen managers, and food service contract companies thrive. Book an instructor with decades of experience in food safety and food operations.

Foodservice training & workforce development

Equip your team with the skills they need to maintain the highest safety standards. Our customized programs cover safe food handling, allergen awareness, and responsible alcohol service.

Operational excellence for foodservice

Go beyond compliance and optimize your entire operation. With our leadership in large-scale dining, we can help you reduce costs, improve workflows, and create exceptional guest experiences.